Quick Look
Weight
150g
![Blade Material](https://cdn.shopify.com/s/files/1/0664/9144/9612/files/Klingenmaterial.png?v=1702898231)
Blade Material
Carbon Steel
![Blade Length](https://cdn.shopify.com/s/files/1/0664/9144/9612/files/Klingengrosse.png?v=1702899073)
Blade Length
190 mm
![Handle Material](https://cdn.shopify.com/s/files/1/0664/9144/9612/files/Griffmaterial.png?v=1702899398)
Handle Material
Ferrule & Cedar Wood
![Hardness](https://cdn.shopify.com/s/files/1/0664/9144/9612/files/Haerte.png)
Hardness
52+/-2HRC
Product Features
Purpose
This knife is ideal for slicing and chopping meat and crunchy vegetables. It is very suitable for hard and thick cuts such as cassava, sweet potatoes, beef or tubers such as celery or beet
Material
Blade Material: Carbon Steel
Handle Mataerial: Ferrule & Cedar Wood
Knife Hardness
52+/-2HRC
Weight: 150g
Length: 320 mm
Blade Length: 180 mm
Handle Length: 140 mm
Blade Thickness: 1,5 mm
Scope of Delivery
1x EdgeX Carbon Steel Knife with Ferrule & Cedar Wood (Schärfste)
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